Has anyone noticed that there seems to be a flavor trend going around? Blood Orange. I have noticed this flavor circulating Pinterest and some of my favorite blogs, and I love it! Not only does blood orange have a succulent tangy flavor, but there is the beautiful pop of color from the bright orange peel to the vibrant red orange fruit inside. It also fulfills the temptations with summer even with a foot of snow on the ground.
Some of my favorite recipes that have been popping up: